|
Gwen’s Healing Garden |
The #1 Web Site
Gardening For The Soil
Gardening For The Soul
Articles For The Soil | Articles For The Soul | Herbs, Uses & Recipes | Plants, Food Colours & Recipes | Quotes | Newsletter
Did You Know | Environmentally Friendly Gardening Products | Non-toxic Cleaning Products | Indoor Gardening With Foliage Plants
Hints & Tips
| Recipes | Ask Gwen | Books | E-books | Free Articles For E-zines And Web Sites | Biography
Contact Us | Links | Link To Us
Subscribe to the FREE monthly
GHG Newsletter and receive free the E-book A Book Of Quotes: Subscribe here
|
|
Bartender helps turn wine to water in developing world By CNN Heroes BLOWING ROCK, North Carolina (CNN) -- Behind the bar at a local
restaurant, Doc Hendley leans in to hear his customer over the band.
"You like the pinot? Cool," he says. It's a seemingly average interaction, but Hendley is
not your average bartender. As he pours wine in the United States, he's also
helping to save thousands of lives on the other side of the world -- and he's
tapped into his regulars to help. "[They] sit on the same stool, drink the same
drink, pay the same tab every day. I felt like they really did want to be a
part of something," Hendley says. "They just were waiting for
somebody to bring that something to them." That something is Wine to Water, Hendley's
organization that provides clean water to people in developing countries
through funds raised at wine tasting events. Since 2004, Hendley has traveled to
Sudan, Ethiopia, Uganda and Cambodia, working with local communities to build
clean water wells and sanitation systems. The 30-year-old first learned about the world's water
crisis when he took a break from college, and his job as a bar-keep, to
travel the world; he hoped it would ground his education and provide some
direction. It did. "I began seeing the figures
[of] people that don't have access to clean water -- and it absolutely
floored me," he recalls. At least one in six people
worldwide lack access to adequate amounts of safe water for drinking and
hygiene, according to the UN. This contributes to diarrhea, the leading cause
of illness and death, and translates to 1.5 million preventable deaths each
year. After returning to school, Hendley
realized that just by using his ability to bartend and create relationships
with people, he might be able to help the problem. At the bars where he
worked, he solicited evenings to host wine tastings and provide information
about the global crisis. By graduation, Hendley's "Wine to Water"
events had yielded enough funding to implement water projects in the
developing world.
He approached a local contact, Kenny Isaacs of Samaritan's Purse, with the
intention of handing over the funds for their international charitable water
projects. Instead, Hendley found himself in Sudan in the spring of 2004,
training to oversee water projects and developing and installing water
systems in zones deemed too dangerous for United Nations aide workers -- all
in the midst of civil war." [I
was] seeing these people living in conflicts, bullets whizzing by their ears
-- yet their biggest concern was the huge loss of life because of the unclean
water," he recalls. "That's when water changed from being my
passion to the burden of my life." After a year of service in Darfur,
Hendley returned to the States and continued his fundraising events while
focusing on ways his group could improve upon other water project models. "Throughout the desert there
were bore holes [for wells] all over the place, they just weren't
working," says Hendley. "Organizations would put a brand new,
$15,000 bore hole in a village that already had one; [they] didn't stop to
think that maybe that one is broken or just needs some parts." Wine to Water is dedicated to
achieving sustainability through education and empowerment of local community
members, training them to install, maintain and repair their own water
systems. Hendley has found this approach
reduces overhead costs, leaving more for investment in water initiatives and
local economies. Because his operation is small, Hendley says he's less
deterred by the instability of areas in dire need and is able to access
pockets of the world that larger organizations may have to avoid. To date, Hendley's group has worked
in five developing countries, including India, bringing safe drinking water
to more than 25,000 individuals in refugee camps, orphanages, schools,
hospitals and a leper colony, as well as directly into hundreds of homes
through the installation of bio-sand filters. In the face of the overwhelming
global crisis, Hendley says his work may be a drop in the bucket, but to him
it's nothing short of a miracle.
"You can be a bartender in Raleigh, North Carolina; you can be just a
regular anybody. And you really, really can change the world," he says.
"You can touch thousands of lives. I'm walking truth of that." Want to get involved? Check out Wine to Water and see how to help. _________________________________________________________________________________________________ Copyright by http://www.cnn.com/SPECIALS/cnn.heroes/ |
|
For more information or questions about material on this site contact www.gwenshealinggarden.ca/Contact_Form.htm
Copyright © Gwen Nyhus Stewart B.S.W., M.G.,
H.T. All Rights Reserved
Worldwide