Gwen’s Healing Garden

The #1 Web Site Gardening For The Soil Gardening For The Soul

Articles For The Soil | Articles For The Soul | Herbs, Uses & Recipes | Plants, Food Colours & Recipes | Quotes | Newsletter

Did You Know | Environmentally Friendly Gardening Products | Non-toxic Cleaning Products | Indoor Gardening With Foliage Plants

Hints & Tips | Recipes | Ask Gwen | Books | E-books | Free Articles For E-zines And Web Sites | Biography

Contact Us | Links | Link To Us

Subscribe to the FREE monthly GHG Newsletter and receive free the E-book A Book Of Quotes: Subscribe here

______________________________________________________________________________________________________________________________

Ask Gwen

April 2009

Hollandaise Sauce

Question: Hollandaise Sauce

When I make Hollandaise Sauce, it separates during cooking. What should I do?

Answer:

Thanks for your question. When Hollandaise Sauce separates during cooking, simply remove from the heat, add a splash of cold water, and whisk very fast. This should save your sauce.

site

web

Home | Top

For more information or questions about material on this site contact www.gwenshealinggarden.ca/Contact_Form.htm

Copyright © Gwen Nyhus Stewart B.S.W., M.G., H.T. All Rights Reserved Worldwide